Cold brew has a smooth flavour, a rich sweetness, a gentle hint of acidity and much less bitterness compared to hot brewed coffee.

Expect full body, low acidity. Candied apple, praline and cream.


Brew Recipe

Brew water


Coffee Dose


Brew Time

17 hours

For the perfect brew, we recommend...

Let's get into the recipe!

  1. Weigh 125g of plunger ground coffee, add to bottom of french press.
  2. Pour 700mL room temperature, filtered water and stir vigorously.
  3. Replace cover & refrigerate for 17 hours.
  4. Plunge french press as far as it will go.
  5. Transfer to sealable vessel.
  6. Serve as desired. Keeps for up to 3 weeks.

The perfect coffee

We recommend using Woodford Blend for a satisfying, rich cold brew.

Woodford Blend - front
Montville Coffee
From $15.75
Dark chocolate, ripe cherries and caramelised sugar.



December 13, 2023 — Kevin Fraikin