The Aeropress may be the most forgiving and versatile of all brewing methods. The total immersion brewing method results in uniform extraction and full coffee flavour. The paper filter ensures grit free coffee. It's fast, about two minutes from start to enjoy. The actual press time takes only 20 seconds and clean-up means simply pressing the spent coffee and paper filter into the bin or right on the garden. Aeropress Brewing Guide
Easily make an espresso with your Aeropress
We know that espresso equipment can be an investment. The Aeropress offers a compact and alternative option to achieve a similar result to an espresso.
The Aeropress is comparable to an espresso for its similarity in intensity and body. Where most manual brewing methods rely on gravity or immersion brewing an espresso differs with its consistent high pressure and quick brewing time. The Aeropress combines all of these elements in order to create an efficient, precise and full flavoured coffee!
Read how to create that espresso style from your Aeropress over on our blog
- Plastic chamber, plunger, filter, cap, funnel, wide stirrer
- Ground coffee and hot water are mixed in a plastic chamber. A plunger is then inserted and the coffee is pressed through a paper filter.
- Stainless steel Flatex reusable filter is also available and sold here