• REGION: Matagalpa, Jinotega
• PRODUCER: Central de Cooperativas Multiples Aroma del Cafe R.L (CECOCEMAC)
• PROCESS METHOD: Fully Washed
• ALTITUDE: 900 - 1300
• VARIETAL: Caturra, Catuai, Bourbon, Catimor, Marogogype

CECOCEMAC (Central de Cooperativas Multiples Aroma del Cafe) is made up of six different cooperatives with over 350 members. 23% of this cooperative are woman. CECOCEMAC is committed to the values of justice and equality and actively promote gender equality within the cooperative. On average, a producer is responsible for 1.88 hectares of land and together are working towards environmental and socio-economic sustainability.