Sumatra Gayo Premium
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Grown in Takengon, Aceh in the highlands of western Sumatra, Indonesia. With altitudes range from 1350 to1500 metres above sea level and the soil enriched with volcanic matter, creating an ideal landscape for cultivating with certified Fairtrade Organic coffee.
In the Takengon region where this coffee is produced, women coffee producers formed the country’s FIRST all women’s cooperative. Kokowagayo (Gayo Women Cooperative Coffee) strives to increase the role and capacity of women in coffee farm and financial management.
Cooperative members utilise the traditional wet hulling process.
Tasting notes: Full body, low acidity. Dark chocolate, blackcurrant and licorice.Serving suggestions: espresso, Aeropress, french press / plunger, pour-over Chemex, pour-over Hario V60